1.
Akriti Gupta, Anuja Misra. Exploring Culinary Intellectual Property Protection: Safeguarding Creations and Unauthorized Transfer of Related Knowledge under Traditional IPR. CULJ [Internet]. 2024Jun.27 [cited 2024Nov.23];13(1):1-28. Available from: https://journals.christuniversity.in/index.php/culj/article/view/4973